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Features
- Black porcelain drip pan on cook top
- Black porcelain oven interior
- Thermostatically controlled griddle with dishwasher safe drip pan
- Heavy duty continuous cast iron cooking grates
- Automatic re-ignition safety feature
- Convection oven fan (30 in.)
- Three (3) halogen oven interior lights
- Thermostatically controlled electric oven
- CSA certified metal burner control knobs
Burner performance Total number of range top burners- 6
- Front left sealed single burner- 18,000 BTU
- Front center sealed dual burner- 15,000 BTU with extra low simmer function 650 BTU
- Front right sealed single burner- 18,000 BTU
- Rear left sealed single burner- 12,000 BTU
- Rear center sealed single burner- 12,000 BTU
- Rear right sealed dual burner- 15,000 BTU with extra low simmer function 650 BTU
Griddle performance
- Stainless steel griddle- 15,000 BTU
30 in. oven performance
- Oven capacity- 4.2 cu. ft.
- Bake power- 850W (top), 3,000W (bottom)
- Broil power- 3,500W
18 in. oven performance
- Oven capacity- 2.5 cu. ft.
- Bake power- 2,500W
Additional information
size : 48 inch
Specification | |
---|---|
Product dimensions | (W x H x D) 47 78″ x 35 1/2″ x 26″ |
Required cutout size | (W x H x D) 48 1/8″ x 35 1/2″ – 36 1/2″ x 24″ – 25″ |
Product net weight (lbs)- | 416 lbs. |
Fuel type- | Natural gas/LP (see accessory) |
Electrical requirements- | 240V, 4 prong 14-50R power outlet |
Circuit breaker (A)- | 40 A |
Frequency (Hz)- | 60 Hz |