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Features
- Automatic re-ignition if the burner flame extinguishes
- Stainless Steel drip pan
- 15,000 BTU Stainless Steel Griddle
- 2 x Oven: 30″ unit and 18″ unit
- Infrared Broil Burner:
- Blue oven interior
- Commercial Convection Fan
48″ 6 Burner Stainless Steel Professional Gas Range
Cooktop:
- Front: 3 x Sealed Single Burners x 18,000 BTU
- Back: 3 x Sealed Dual Burners x 15,000 BTU with 650 BTU simmer function
- Automatic re-ignition if the burner flame extinguishes
- Stainless Steel drip pan
- 15,000 BTU Stainless Steel Griddle
- 3 x Continuous cast iron cooking grates
30" Oven:
- 4.2 cu.ft oven capacity
- Infrared Broil Burner: High-end broiler radiates heat to sear your food and seal in the juices: 16,500 BTU
- U-shape bake burner at 22,000 BTU
- Blue oven interior
- Commercial Convection Fan circulates heat for even distribution
- Two Halogen Lights increase visibility for the oven interior
18" Oven:
- 2.5 cu.ft oven capacity
- 1 tube burner with 14,000 BTU
- One Halogen Light increases visibility for the oven interior
- Thermostatically Controlled to attain the right temperature
Additional information
size : 48 inch
| Specification | |
|---|---|
| Warranty | 2 Year Parts and Labor Warranty |
| CSA Certified | Yes |
| Pack Weight: | 448 lbs. |
| Product Weight: | 402 lbs. |
| Pack Dimensions: | |
| Height | 47 |
| width | 55 |
| Depth | 35 |
| Product Dimensions: | |
| Height | 38 |
| Width | 48 |
| Depth | 26 |
| Specification | |
| Electrical Requirements: | 120V/60Hz/15 or 20A |
| Fuel : | LPG/NG: LP Conversion Kit required for LPG |
