30" Bosch Benchmark Series Double Wall Oven In Stainless Steel - HBLP651UC
WAS $7,499.00
$6,499.00 CAD
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Dampened Hinges Softly and Quietly Guide the SmoothClose Door Shut. A Full-Extension Telescopic Rack Offers Safe Access to the Oven Cavity. Wall Ovens are Compatible with Most Competitors' Cut-Outs. The Color TFT Control Panel with SteelTouch™ Buttons is Easy to Use. The Wall Oven is Designed to be Installed Flush with your Cabinetry.
Design
Color TFT Touch Control with SteelTouch™ Buttons for Easier Operation of the Oven
Performance
- 14 Specialized Cooking Modes in Both Cavities - Gourmet Cooking Made Easy
- Custom Cooking Programs Both Cavities: No-Preheat Frozen Food Mode, Pizza, Pie, Warm and Proof
- Genuine European Convection in Both Cavities
- Temperature Conversion for Convection Cooking
- Fast Preheat Reduces Preheat Time
Efficiency
EcoClean™ 2-Hour Self-Clean Cycle
Convenience
- Two Halogen Lights per Cavity Provide Superior Illumination
- Timer with Cook Time and Delay Start Function
- Extra Large Door Window for Easy Monitoring of Cooking Process
- Star-K certified. F100°-450°. Two Separate Time Intervals can be Programmed
- Large Capacity at 4.6 Cu Ft.
- Recessed 8 Pass Broil Element for Increased Capacity and Safety
| Installation Requirements | |
|---|---|
| Current (A) | 40 A |
| Volts (V) | 240/208 V |
| Frequency (Hz) | 60 Hz |
| Energy source | Electric |
| Dimensions & Weight | |
| Overall appliance dimensions (HxWxD) (in) | 52 1/16' x 29 3/4' x 23 1/2' |
| Oven Performance | |
| Convection Element Wattages cavity 2 (W) | 2,000 kW |
| Connectivity | |
| Approval certificates | CSA |
| Installation Requirements | |
| Watts (W) | 9,200 W |
| Oven Performance | |
| Convection Element Wattages cavity 1 (W) | 2,000 W |
| Bake Element Wattages cavity 1 (W) | 2,400 W |
| Broil Element Wattages cavity 1 (W) | 3,800 W |
| General Properties | |
| Included accessories | 3 x Oven racks /upper, 3 x Oven racks /lower, 1 x Broiler pan /upper, 1 x temperature sensor |
| Number of interior lights | 2 |
| Cleaning system - cavity 1 | , Self Clean |
| Cooking method second cavity | 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Dough proving setting, Pizza setting, Special baking setting, Top/bottom heating, Top heating, 1/3 bottom heat., Variable small-area grill, Warming |
| Cooking method first cavity | 3rd element convection, Convection Bake, Convection Broil, Convection Roast, Conventional heat, Dough proving setting, Eco, Half width variable grill, Pizza setting, Special baking setting, Top heating, 1/3 bottom heat., warming |
| Dimensions & Weight | |
| Required cutout size (HxWxD) (in) | 49 3/4' - 51 1/2' x 28 1/2' x 23 1/2' |
| Product packaging dimensions (HxWxD) (in) | 53 7/8' x 34' x 31 1/2' |
| Power cord length (in) | 50' |
| Net weight (lbs) | 294 lbs |
| Gross weight (lbs) | 328 lbs |
